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RSVP

Hospitality Management

Master the art of hospitality with comprehensive courses in hotel management, food service, event planning, and tourism.

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Hotel Management Fundamentals

Beginner

Learn the essentials of hotel operations, guest services, and hospitality management.

10 weeks
Management

What You'll Learn:

Front Office OperationsGuest RelationsRevenue ManagementQuality Control
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Restaurant & Food Service

Intermediate

Master restaurant operations, food safety, and customer service excellence.

8 weeks
F&B

What You'll Learn:

Restaurant OperationsFood SafetyMenu PlanningCost Control
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Event Management & Planning

Intermediate

Plan and execute successful events from concept to completion.

6 weeks
Events

What You'll Learn:

Event PlanningVendor ManagementBudget ControlClient Relations
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Tourism & Travel Services

Beginner

Explore the tourism industry and learn to create memorable travel experiences.

8 weeks
Tourism

What You'll Learn:

Tour PlanningCultural AwarenessCustomer ServiceTravel Technology
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